One of my favourite non-Canberra food blogs is the Sydney-based street-food blog B-Kyu.
B-Kyu is “a celebration of the world’s great culinary underbelly by two Sydney-based travel nerds. They dig traditional foods, hole-in-the-wall restaurants, and international supermarkets of mystery.”
They recently came to Canberra to check out our annual world-famous National Multicultural Festival and were appropriately impressed.
They also wisely set aside some time to visit a local favourite – The Burmese Curry Place.
I’ve blogged on it before here and it’s one of those classic authentic ethnic restaurants that is family run and gives you consistent value for money.
It’s great to see it get the national recognition it deserves!
Now that the austerity hammer is pounding Canberra, finding affordable food is even more important. Earlier this week I had the pleasure of enjoying a $10 burger at The Durham Castle in Kingston.
Their lunch specials are listed on an extensive menu and you can also buy $3 middies of beer with the purchase of each lunch special. The lunch menu also includes some non-burger options.
I enjoyed a $10 “PubMexico” which came with delicious tomato relish and chilli. It wasn’t too hot.. My better half had a tasty $10 “PubChicken” and our two year old daughter shared various pieces and some of our side of chips ($2.50).
We were impressed by the table service and pleasant staff and intend on returning. With a good kitchen, polite staff and friendly atmosphere, lunch at The Durham Castle in Kingston deserves Three #Canberra Beanies.
<updated July 2014>
I recently enjoyed one other meal at the Durham castle in Kingston. I had a spare 20 minutes recently between meetings and ordered the $10 Schnitty which came with a delicious mushroom sauce.
I also ordered a $2.50 side salad and $3 beer from the great range they have on tap. The India Pale Ale Hop Hog Feral was very impressive. It also impresses one of Canberra’s better known beer experts Dan Rayner (who is on twitter as @brewbloke).